Carl's Kitchen

american

mexican

28 ft

asian fusion

Carl’s Kitchen brings global flavors right to the heart of Dallas-Fort Worth, serving up an unforgettable culinary journey. From smoky, char-grilled Korean BBQ and bold, spice-infused Cajun classics to cheesy, flavor-packed Tex-Mex favorites, rich, comforting soul food, and indulgent, handcrafted desserts, their diverse menu offers a feast for every palate. Hands down in their famous short rib taco, packed with tender, flavorful meat, or dive into a generous helping of Swamp Fries—loaded with andouille sausage, crawfish, melted jack and cheddar cheese, green onions, and smothered in their signature bayou sauce. Whether you're hosting a corporate event or a casual gathering, Carl’s Kitchen food truck guarantees to satisfy any craving.

arrow
arrow

from travel to table: meet the owner

Carl, the owner of Carl’s Kitchen food truck catering  in DFW area, is a chef who blends his passion for global flavors with his expertise in diverse cuisines. His dedication to serving bold, authentic dishes creates a unique culinary experience inspired by his travels and love for great food.

 

Global Flavors for your favorite flavor —Bring Carl’s Kitchen to your table!
 

 

menu

"A fusion of Korean, Cajun, Tex-Mex & American classics."

  • Gourmet Burgers

    toasted brioche bun, fried egg, apple smoked bacon, Prime brisket, tomatoes, sliced pickles, jack cheese, jalapeno peppers, tobacco onions served with fries or Tots

  • Soondubu Jjigae Burrito

    a twist with soondubu jjigae, Korean pork and tofu stew

  • (3) Tacos OG Kogi Style

    Taco with your choice of protein, salsa, cilantro-onions, Swamp sauce, and Kogi slaw over a homemade flour tortilla. Served with rice and Charro beans.

  • Classic Chicken Wings

    buttermilk marinated, tossed, seasoned in flour and seasoning, fried golden brown, and topped with your favorite seasoning. Served with fries and homemade Ranch dressing (10 pieces) o Buffalo, Asian o Lemon Pepper o Garlic Parmesan

  • Louisiana Fried Catfish (2) plate

    with Jumbo Fried Shrimp (4), choice of side, fries, bread, lemon wedge & jalapeno pepper

  • Swamp Fries

    seasoned fries topped with grilled crawfish, andouille, sausage, chopped brisket, Jack & cheddar cheese, green onions, Kimchi & Swamp sauce!

  • Sides

    Cheese Mac n Cheese Bites Fries or Tots o Grilled Asparagus w/ Truffle Oil | Grilled Mushrooms Buffalo-Garlic Brussels Sprouts with vegan Ranch Dressing

  • Seafood Gumbo

    served with white rice

Vegetarian & Vegan Menu Selections

  • (v) Vegetable Kebobs- served over basmati rice, hummus and pita bread.Chimichurri

  • (v) Vegetable Tacos- Roasted Portabella, broccoli, red bell pepper, red onion. Cheese and salsa. Rice and Beans.

  • Quesadillas

    chicken brisket or pull pork. Served with sour cream, pickled jalapenos & Salsa

  • Pan Seared Crab Cakes (2) or Blackened Salmon (6 oz)

    w/ grilled shrimp served with dirty rice and choice of two additional sides. Swamp sauce & lemon wedges

  • Brisket Sandwich

    served on a toasted bun with sliced pickles & red onions. Served with fries

  • Chicken Philly

    grilled shaved chicken breast, peppers & onions topped with provolone cheese served on a toasted hoagie bun. Fries

Kids Menu

  • Chicken Tenders & Hot Dogs

    with fries or tots

Desserts

  • Key Lime Pie

  • cHOCOLATE MOUSSE CAKE

Drinks

  • Coke Products

  • Peach Sweet Tea & Bottled Water

  • Dr Pepper & Diet Dr Pepper

  • Fresh Juices a bottle