Carousel’s is a Dallas based food truck known as the world’s first mobile icery, serving fresh, one of a kind soft serve ice made from a secret fruit juice recipe. Its signature treat is creamy, bold in flavor, and completely dairy and fat free, offering a delicious guilt free option. The truck also serves premium vanilla soft serve ice cream, making it a hit at events across the DFW area.

Owned by Chad LeClaire, who transitioned from a 26-year career in technology into the food truck industry, Carousel reflects his passion for innovation, quality, and creativity. With its unique concept and commitment to customer satisfaction, Carousel stands out in the Dallas food truck scene as a fun and flavorful addition to any event.

Iced Out Philly Water Ice is a family owned dessert truck serving the Dallas Fort Worth area with premium catering for corporate events, school field days, youth sports tournaments, weddings, fundraisers, and large community festivals. Specializing in authentic Philadelphia style water ice made with real fruit flavor, the truck offers a smooth, scoopable frozen treat distinct from shaved ice or snow cones. Popular flavors include Strawberry D’Lite, Malibu Mango, Bussin’ Blue Razzberry, unique specialty blends, and signature layered Iced Out Floats.

Owned by husband and wife team Dawone and Tiffany Marshall, Iced Out focuses on professional, high volume service and long term community partnerships. Tiffany leads business development and school district outreach, while Dawone manages operations and logistics, ensuring a seamless and memorable dessert experience across North Texas.

Jeremiah’s Treat Truck, the Italian Ice of Frisco, is a vibrant dessert food truck serving the greater Dallas Fort Worth area with refreshing frozen treats. Known for its eye catching green truck and more than 40 bold flavors of Italian Ice, it offers a fun and flavorful experience for private parties, corporate events, and large community gatherings.

In addition to fruity Italian Ice, the truck serves creamy Gelati and other handcrafted frozen desserts, all made with a focus on quality and exceptional service. With its mission to help guests “Live Life to the Coolest,” Jeremiah’s Treat Truck delivers a memorable and refreshing catering experience across DFW.

The Baked Bear food truck in Dallas brings gourmet ice cream sandwiches and hot fudge sundaes to birthdays, weddings, corporate events, and festivals across DFW. Known for warm, freshly baked cookies and premium hand-scooped ice cream, each dessert is custom-made to create a memorable sweet treat experience.

Owned by Samir Jamal, who also operates the storefront at The Colony’s Grandscape, The Baked Bear focuses on freshness and quality, baking cookies daily and crafting each sandwich to order. Whether at an event or in store, the brand is dedicated to delivering a fun, fresh-baked dessert experience that keeps Dallas guests coming back for more.

ZZ’s Ice Cream Puffs is a vibrant dessert food truck based in DeSoto, Texas, serving the Dallas area with a unique fusion of warm donuts and rich, creamy ice cream. Each treat is topped with crunchy cereals, candies, and cookie crumbles, creating a fun mix of textures and flavors that dessert lovers crave. Known for its Instagram-worthy creations, the truck delivers a sweet, satisfying experience perfect for events, late-night cravings, and food truck outings.

Founded by Nikita, an Air Force veteran, entrepreneur, and mental health advocate, ZZ’s Ice Cream Puffs blends indulgent desserts with a mission-driven purpose. As a community-focused leader and podcast co-host, Nikita brings passion and purpose to every event, making each sweet treat part of a larger commitment to impact and connection.